お好み焼きは神奈川県大和市、中央林間の七福 | お客様の声

初訪問
店内綺麗
トイレも綺麗
店主の料理もハズレなし
一つ一つ丁寧に仕上げてあり
イカ焼きの柔らかさは絶品
クジラの刺身も癖なく美味
添えてある大根のツマも手作り
いったい店主は何者なのだろうと気になる料理のビジュアル
クジラの竜田揚げも他所の居酒屋とは別物。今まで食べてきたのは何だったのだろうか
書き込みにあった自分で焼くスタイルとのことでしたが
エビや豚肉を入れるタイミングが分からずにいたら店の方がレクチャーしながら焼いてくれました
店も混んでるので予約必須
また行きます (Translated by Google) First visit
The restaurant is clean. The restrooms are also clean. The owner's cooking is consistently excellent. Each dish is carefully prepared. The grilled squid is exceptionally tender. The whale sashimi is delicious and has no unpleasant taste. The accompanying daikon radish garnish is also homemade. The visual presentation of the dishes makes you wonder who the owner really is. The whale tatsuta-age (deep-fried whale) is unlike anything you'd find at other izakayas. What have I been eating until now? I read online that it's a self-grilling style restaurant, but when I didn't know when to add the shrimp and pork, the staff kindly taught me while grilling. The restaurant is crowded, so reservations are a must. I will definitely go again.

ママがとても優しぃ
明太もちテーズもんじゃ美味しい
玉子焼きがおすすめだって🥚 (Translated by Google) Mom is so kind
The mentaiko mochi monjayaki is delicious
She recommends the tamagoyaki (rolled omelet) 🥚

お好み焼きやもんじゃ焼きを始めとしてお料理は全般的にとても美味しかったです。
板前出身のお店のご主人が出汁にこだわりをお持ちとのことで、味がしっかりしています。

お好み焼きやもんじゃは自分で焼くスタイルです。お好み焼きは蓋で蒸し焼きにするとふわふわのの食感になります。

甘夏や金柑、柚子、びわ、赤しそなどのお酒やシロップを自家製で半年以上漬け込んでいるとのことで、サワーやソフトドリンクも濃いめでとても美味しかったです。

山菜のわらびやお刺身などの季節の旬の素材の居酒屋系のメニューも充実しています。

座席数は４人席が5卓とカウンターが4席で席は少なめなので、週末など基本的に混み合う為予約必須だと思います。
リフォームされて間もないようでお店の中はとても綺麗です。
2〜4名の場合は当日でもお店のサイトからネット予約ができます。

基本2時間制で20時以降は店内喫煙可能とのことでした。それまでは外の店先に灰皿があります。
お二人で切り盛りされているようですが、混雑時もそれほど提供は遅くないように感じました。
お店の方は親しみやすくて対応は丁寧です。

お会計は現金かPayPayのみです。
注文はスマホからのQR注文です。 (Translated by Google) The food, especially the okonomiyaki and monjayaki, was generally very delicious.

The owner, a former chef, is very particular about his dashi (broth), resulting in a rich flavor.

Okonomiyaki and monjayaki are cooked by the customer. Steaming the okonomiyaki with a lid on gives it a fluffy texture.

They make their own alcoholic beverages and syrups using fruits like sweet summer oranges, kumquats, yuzu, loquats, and red shiso, steeping them for over six months. Their sours and soft drinks were also very flavorful and rich.

They also have a good selection of izakaya-style dishes featuring seasonal ingredients such as bracken and sashimi.

There are only five tables with four seats each and four counter seats, so seating is limited. Reservations are essential, especially on weekends, as it tends to get crowded.

The restaurant appears to have been recently renovated and is very clean.

For groups of 2-4 people, online reservations are available on the same day through the restaurant's website.

There is a basic two-hour time limit, and smoking is permitted inside after 8 PM. Until then, there's an ashtray outside the shop.

It seems to be run by two people, but even during busy times, the service didn't seem too slow.

The staff are friendly and provide polite service.

Payment is by cash or PayPay only.

Orders are placed via QR code on your smartphone.

要予約 (Translated by Google) Reservations required

経営者変わったのかな？
提供時間がかかり過ぎです！
時間の余裕があるの時にどうぞ笑 (Translated by Google) I wonder if the management has changed?
It takes too long to serve!
Please come when you have time lol

20時過ぎたら、タバコが吸えたり
フレンドリーな、接客
何をたのんでも、美味しい
通いたくなるお店でした (Translated by Google) After 8 PM, you can smoke.
Friendly service.
Everything I ordered was delicious.
It was a place I wanted to keep coming back to.

満席で店外で待つように言われ
暫くしてカウンターの席が空いたので
再度店に入ると予約客がいるから
待てとのこと。
先に待たせるタイミングで言わんかい。
おこだよ。今後いっさい関わることがない店に決定。
高い割には味はそんなでもない。
知らんけど。 (Translated by Google) The restaurant was full and I was told to wait outside.
After a while, a seat at the counter became available, so I went back in and was told to wait because they had a reservation.
They shouldn't have told me when they were going to make me wait.
I'm so angry. I've decided to never have anything to do with this restaurant again.
It's expensive, but the food isn't that great.
I don't know though.

お好み焼きの種類は少ないです。
そしてお好み焼きのコテは無し店
すごーーーーく残念。
これを機会に取り入れて欲しいまである。
(関西人からのお願い)
自分で焼くスタイルでした。

あとモダン焼きはなし。
広島焼きも無し。
せめてトッピングにそばが欲しいです。
なんやかんやと
たまにお邪魔するかもしれません。

お店はとても綺麗で気持ち良かったです。

最後にもう一度いいます。
お好み焼きのコテ
これは必須です。
1本でもいいから入れて欲しい願望

東京のお好み焼き屋さん
コテ無さすぎーーーーー！！！ (Translated by Google) The variety of okonomiyaki is limited.
And they don't have okonomiyaki spatulas.
That's incredibly disappointing.
I'd even like them to start providing them.
(A request from a Kansai resident)
It was a self-cooking style.
Also, no modern-yaki.
No Hiroshima-yaki either.
At the very least, I wish they had soba noodles as a topping.
All in all,
I might visit again occasionally.
The restaurant was very clean and pleasant.
I'll say it one more time:
Okonomiyaki spatulas
They are essential.
I wish they would at least provide one.
Tokyo okonomiyaki restaurants...there are way too few spatulas!!!

親切で優しい女将さんがいいですね👍️

もんじゃ焼きが美味しいです。
魚介の刺身もあります。
あん肝を食べました😋 (Translated by Google) The kind and gentle proprietress is great! 👍️

The monjayaki is delicious.

They also have seafood sashimi.

I had the monkfish liver. 😋

数年前と比較して、メニューが貧相になり、価格が高い。愛想を振り撒く客とそうでない客と選り好みしてて、提供もまたされる。 (Translated by Google) Compared to a few years ago, the menu is poorer and the prices are higher. They are picky about which customers are friendly and which are not, and they also serve different things.

お好み焼きやもんじゃはもちろん美味しいですが、一品料理やお刺身もとても美味しいです。ナスやタケノコなど普段子供達が好まない野菜も一品料理ででてきたら喜んで食べていました。飲み物も種類が多めでした。
おかみさんのお人柄も良くて、また行きたい！となるお店です。 (Translated by Google) The okonomiyaki and monjayaki are delicious, of course, but the a la carte dishes and sashimi are also very tasty. Even vegetables that my children don't usually like, like eggplant and bamboo shoots, were served as a la carte dishes and they happily ate them. There was also a wide variety of drinks. The proprietress was very friendly, and it's a restaurant that I'd definitely like to visit again!

スマホを使うオーダーがめんどうだが、
味は良いし、客層も気楽な感じで良かった。 (Translated by Google) Ordering using a smartphone is a bit of a hassle, but the food is good and the customer base is casual.

今回平日の夕食で3人家族で利用させてもらいました。
子どもも焼くのを楽しんでました。
焼き方も教えてもらえるのでそれ通りやったら
上手に焼けてとてもおいしかったです。

その他ざっとまとめます
・事前に予約とって行くのをおすすめします。
→どんどんお客様が来店しており常に満席な状態でした。
・注文は携帯でQR読み取ってするタイプです。
・PayPayで払えます。
・確かに専用駐車場は無いのですが、近くにパーキングもありますし、ウチはラプラに停めました。
→予約時に近くのパーキング利用を申告しておくと300円もらえます。 (Translated by Google) We visited this restaurant for dinner on a weekday with our family of three.
The children enjoyed grilling the food.
They also taught us how to grill, and when we followed their instructions, the food turned out perfectly and was delicious.

Here's a summary of other points:
- We recommend making a reservation in advance.
- Customers kept coming in, and the restaurant was constantly full.
- Orders are placed by scanning a QR code with your phone.
- You can pay with PayPay.
- While there isn't a dedicated parking lot, there are parking lots nearby, and we parked at Lapla.
- If you mention using a nearby parking lot when making a reservation, you'll receive 300 yen.

もんじゃ焼きも美味しかったし、トッピングがたくさんあってよかった！！鯨の唐揚げも懐かしい感じがして美味しかった！ (Translated by Google) The monjayaki was delicious and there were lots of toppings to choose from! The deep fried whale was also delicious and had a nostalgic feel to it!

先代、そしておかみさんの情熱の籠もった一品一品に感動する。鯵の唐揚げオススメです。刺身のお造りもいけます！ (Translated by Google) I was impressed by the passion of the previous owner and his wife in each dish. I recommend the deep-fried horse mackerel. The sashimi is also good!

ここのお好み焼きはめちゃうまい！
ふっくらかげんに驚きます🫢 (Translated by Google) The okonomiyaki here is incredibly delicious!

You'll be surprised by how fluffy it is! 🫢

店の雰囲気が良く店員さんも気さくでとてもいい感じでした。もんじゃが美味かったです (Translated by Google) The restaurant had a great atmosphere, and the staff were friendly and very nice. The monjayaki was delicious.

写真を撮り忘れちゃいましたが、
お好み焼きももんじゃも一品料理もお酒もおいしかったです！！
予約していきました^ ^
人気店でアルバイトもいないから
スマホでオーダーに変わってました。
提供時間は結構かかります。
でも接客も良く美味しかったのでまた行きます。ご馳走様でした！
イカ焼きの写真だけ、、 (Translated by Google) I forgot to take photos, but
the okonomiyaki, monjayaki, a la carte dishes, and drinks were all delicious!!
I made a reservation ^ ^
It's a popular restaurant and there are no part-time staff,
so orders are now made via smartphone.
It takes quite a while for the food to be served.
But the service was good and the food was delicious, so I'll definitely go again. Thank you for the meal!
I just have a photo of the grilled squid,...